Dinners
5-10 p.m. Dinners include mesclun salad, roll and butter, choice of brewhouse fries, baked, mashed, garlic- or horseradish-mashed potato or rice. Where starch is specified, feel free to substitute. Add $.99 for sweet fries.
Broiled Scrod
Fresh Atlantic Scrod broiled in butter and white wine or Mediterranean Broil with spinach, tomato, Feta, and garlic.
$13.99
Pecan Encrusted Trout Filet
Oven-broiled, topped with fresh lemon-cream sauce, and served with steamed broccoli.
$13.99
Grilled Salmon
Char-grilled salmon filet, served with steamed broccoli.
$13.99
Grilled Salmon with Honey Glaze
$13.99
Chicken Satay
Char-grilled curry and soy-sauce marinated chicken breast skewers, served with a spicy peanut satay sauce.
$11.99
Tequila Honey Chicken
Marinated chicken breast basted with honey and tequila and char-grilled, served with steamed broccoli.
$11.99
Pasta of the Day
Daily Special Chef's Saute
$10.99
Top Sirloin Steak
Hand-cut and char-grilled.
Six Oz.: $11.99 Ten Oz. : $14.99
Top Sirloin Steak with Bourbon Sauce
Six Oz.: $12.99 Ten Oz. : $15.99
Top Sirloin Steak with Bearnaise Sauce
Six Oz.: $12.99 Ten Oz. : $15.99
Henry the 8th
Top Sirloin with House of Parliament Sauce, sauteed mushrooms and onions.
Six Oz.: $12.99 Ten Oz. : $15.99
Cock & Bull
Any 6 oz. steak and a grilled teriyaki or tequila-honey chicken breast.
$15.99
